Corn Soup Powder Chinese Can Chinese Food, Yam and Pueraria Powder, Sweet for Cooking and Baking Instant Corn Paste 1Lb

About this item Directions: Take 3-4 spoons of corn soup and put it into a cup. Add boiling water (at least 100 °C) and stir until thick and translucent Ingredients: Yam and kudzu root corn flour is made of corn, yam, and kudzu root. No flavor loss, just pure taste Savor All Year Round: Total weight 1Lb. A cup of hot corn soup in the morning,just a few minutes to enjoy,delicious! Clumping may occur during the brewing process. This is the characteristic of cereal flour Widely Used: Enjoy as a nutritious breakfast, an afternoon snack, or a light supper. Perfect with milk, honey, or fruit for added flavor, or simply mix with hot water for a quick and healthy drink Friendly Reminder: This Product Is Mainly Made Of Grains And Cereals Ground, A Small Amount Of Precipitation And Black Spots After Brewing Is Normal
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